Abstract:
Emerging as a ray of hope in the face of rising environmental issues such as climate change, soil degradation, and the loss of biodiversity is the practice of regenerative farming. An examination of the transformational potential of regenerative practices in agriculture is presented in this article. Particular attention is paid to the role that these activities play in the restoration of ecosystems, the improvement of soil health, and the protection of sustainable food systems. It offers a persuasive argument for the adoption of regenerative farming as a cornerstone of sustainable agriculture, drawing on research that has been conducted in recent times.